Hit enter to search or ESC to close
Miglitol is a pill that helps lower blood sugar after meals. If you have type 2 diabetes and struggle with high post-meal glucose spikes, miglitol can be part of the plan. It works differently from metformin or insulin — it slows the enzymes in your gut that break down carbs, so sugar enters the bloodstream more slowly.
Miglitol belongs to a group called alpha-glucosidase inhibitors. Take it with the first bite of a meal so it can block carbohydrate digestion as food arrives. If you skip a meal, skip the dose. You’ll mainly notice fewer high blood sugars after eating rather than big changes in fasting glucose.
Typical starting doses are low and then adjusted by your doctor. It may take a few weeks to see consistent effects on your A1c and post-meal readings. Doctors often combine miglitol with other diabetes medicines when one drug isn’t enough to control blood sugar.
The most common side effects are gas, bloating, and loose stools. Those happen because undigested carbs reach the colon and feed bacteria. Symptoms often improve over a few weeks as your gut adapts. If abdominal pain or persistent diarrhea starts, tell your provider.
Watch for low blood sugar if you use miglitol with insulin or sulfonylureas. Important tip: if hypoglycemia happens while on miglitol, treat it with glucose (dextrose) tablets or gel, not table sugar (sucrose). Sucrose needs the same gut enzymes miglitol blocks, so it won’t raise your blood sugar quickly.
Miglitol is cleared by the kidneys. If you have reduced kidney function, your doctor may lower the dose or avoid it. People with inflammatory bowel disease, bowel obstruction, or a history of severe digestive disorders should not use miglitol.
Other practical tips: check your blood sugar more often when starting or changing doses, take the tablet at the very start of a meal, and carry glucose tablets in case of hypoglycemia. If you plan pregnancy or are breastfeeding, discuss miglitol with your clinician — data are limited and other options might be preferred.
Compared to similar drugs like acarbose, miglitol also targets carbohydrate-digesting enzymes but may differ in side effects and dosing. Your provider will pick the best option based on how you respond and any other health issues.
If you want to know whether miglitol fits your routine, ask about how it will pair with your current meds, what to expect in the first month, and how your kidney function will be checked. Small changes in when and what you eat can make a big difference when using miglitol.
Talk with your healthcare team before starting or stopping miglitol. Proper monitoring and simple habits—taking it with meals and having glucose on hand—go a long way toward safe, effective use.
Discover how Glyset (miglitol) fits into modern diabetes care, its benefits, safety tips, and the science behind blood sugar control in 2025.
View More